Our Menu

Corn chips covered with spicy cheddar cheese sauce, carne asada beef strips, chili, roasted corn with salsa verde, guacamole, garnished with red onions, diced tomatoes, cilantro, jalapeño | Cal 640 | Allergen

French fries covered with chilli,mozzarella cheese and garnished with red onions,cilantro,jalapeños pickles.

French fries covered with chili, meatless beef strips, mozzarella cheese, garnished with red onions, cilantro, jalapeño pickles | Cal 610

French fries covered with creamy spicy cheddar cheese, guacamole, red onions, tomatoes, cilantro and jalapeno | Cal 480 | Allergen

Meatless chick'n nuggets breaded with Japanese bread crumbs & spices, served with ranch dressing | Cal 125 per nugget

House brand falafel bites, paired with tahini sauce | Cal 500

Mediterranean lentil soup made with warming carrots, potatoes, and celery, infused with turmeric, tomato and aromatic herbs. Served with warm lavash bread | Cal 139

Seven spices infused with slow-cooked black beans, smoked bacon bites, garnished with cilantro, red onions and mozzarella cheese | Cal 170

Slow-cooked black beans, smoked bacon bites, garnished with cilantro, red onions and mozzarella cheese | Cal 180

Crispy chick’n, served on a bed of seasonal hydroponically grown butter lettuce, seasonal mixed greens, tomato, red onions, radishes, carrots, red cabbage, cucumber, cilantro, tossed with raspberry vinaigrette | Cal 375

Beyond Pattie, served on a bed of seasonal hydroponically grown butter lettuce, seasonal mixed greens, tomato, red onions, radishes, carrots, red cabbage, cucumber, cilantro, tossed in our signature creamy garlic ranch* dressing with parmesan cheese* | Cal 355 | Allergen

Served on a bed of seasonal hydroponically grown butter lettuce, seasonal mixed greens, red onions, radishes, carrots, red cabbage, cucumber, tomato, cilantro, balsamic vinaigrette | Cal 45

Served on a bed of seasonal hydroponically grown butter lettuce, seasonal mixed greens, red onions, radishes, carrots, red cabbage, cucumber, tomato, cilantro, signature Caesar dressing* and parmesan* | Cal 125 | Allergen

Served on a bed of seasonal hydroponically grown butter lettuce, seasonal mixed greens, red onions, radishes, carrots, red cabbage, cucumber, tomato, cilantro, Chinese mustard vinaigrette | Cal 55

It’s an 11 out of 10! Veggy Street's signature burger! Beyond meat plant-based patty, hydroponically grown butter lettuce, tomato, red onions, American cheese, on a pretzel bun | Cal 570

It’s 22 out of 20! Two Beyond Meat plant-based patties, hydroponically grown butter lettuce, tomato, red onions, double American plant-based cheese, special sauce on a pretzel bun | Cal 800

House-made pea protein patty, red cabbage infused with Southwestern smoke sauce, bacon bits, caramelized onions, pepper jack plant-based cheese, BBQ sauce, on a pretzel bun | Cal 655

House-made falafel patty, hydroponically grown butter lettuce, tomato, red onions, American plant-based cheese, tahini, on a pretzel bun | Cal 640

Beyond Meat plant-based patty, hydroponically grown butter lettuce, tomato, red onions, guacamole, bacon, tahini, pepper jack plant-based cheese on a pretzel bun | Cal 600

House-made mushroom patty (portobella, bella, shitake), topped with plant-based pepper jack cheese, caramelized onions, pickles, Southwestern smoke sauce, microgreens, on a pretzel bun | Cal 650

Meatless chick'n hand-breaded with Japanese bread crumbs & spices, Nashville sauce, topped with macaroni pasta tossed in a creamy cauliflower cashew cheese sauce, on a pretzel bun | Make it a wrap (no charge) | Cal 750

Meatless chik’n strips infused with cream of mayo, smoked paprika, hydroponically grown butter lettuce, marinated tomatoes with tangy balsamic herbaceous raspberry sauce, red onions, pickles, cilantro, mozzarella on a pressed pretzel bun | Make it a wrap (no charge) | Cal 420

Crispy chik’n, guacamole, creamy garlic ranch*, buffalo sauce, lettuce, tomato, red onions, roasted corn, pepper jack cheese, on a pretzel bun | Make it a wrap (no charge) | Cal 570 | Allergen

Meatless Chick'n fillet breaded with seven spices & Panko, red cabbage infused with Southwestern smoked sauce, bacon bits, caramelized onions, pepper jack cheese, BBQ sauce, on a pretzel bun | Make it a wrap for no extra charge | Cal 660

Meatless Beef strips, green peppers, caramelized red onions, mushrooms, mozzarella, cilantro, mixed greens, Southwestern smoked sauce, on a pretzel bun | Make it a wrap for no extra charge | Cal 560

House-made pesto, mozzarella, tangy balsamic tomato glazed with herbaceous basil, red onion, hydroponically grown butter lettuce, mixed greens in a pretzel bun | Make it a wrap (no charge) | Cal 390

House-made falafel, mixed greens, radish, cucumber, red cabbage, carrots, red onions, guacamole, cilantro, tahini, wrapped on a lavash bread | Cal 360

Blackened cajun chick’n, pickle jalapeno, baby dill pickles, mixed greens, red cabbage, carrots, red onions, cucumber, radish, cilantro, cream of mayo paprika, salsa verde, on a pressed lavash bread | Cal 389

Meatless chick'n filet breaded with Japanese bread crumbs & spices, mixed greens, red cabbage, carrots, red onions, cucumber, radish, ranch, on a spinach wrap | Cal 590

Meatless chick'n filet breaded with Japanese bread crumbs & spices, mixed greens, red cabbage, carrots, red onions, cucumber, radish, teriyaki, on a spinach wrap | Cal 590

Meatless beef strips, chili, black beans, brown rice, jalapeno, caramelized red onions, cilantro, on a spinach wrap | Cal 680

Vegan hot dog, chili, red onions, cilantro, mozzarella, on a pretzel bun | Cal 350

Vegan hot dog, peas, roasted corn, parmesan cheese (*), red onions, cilantro, mayo, special sauce on a pretzel bun | Cal 330 | Allergen

Vegan hot dog, topped with macaroni pasta tossed in a creamy cauliflower cashew cheese sauce, bacon bits on a pretzel bun | Cal 384 | Allergen

House brand little drumstick, filled with meatless beef grounds, caramelized onions, bell peppers, cilantro, garlic, green olives, mozzarella, served with red hummus | Cal 148 per popper

House brand little drumstick, filled with meatless chick'n grounds, caramelized onions, bell peppers, cilantro, garlic, green olives, mozzarella, served with red hummus | Cal 148 per popper

House brand little drumstick, filled with jalapeño pickles, vegan cream cheese, bacon bits, garlic, onions and green peppers served with red pepper hummus | Cal 158 per popper | Allergen

Corn tortilla, beef strip tossed w/hot chili, red onions, cilantro, tomato, guacamole and salsa verde | Cal 360 per taco

Corn tortilla, blackened cajun chick’n tossed/ hot chili, red onions, cilantro, tomato, topped with guacamole, creamy garlic ranch* and salsa verde | Cal 270 per taco | Allergen

Meatless beef strips, caramelized onions, chili, black beans, brown rice, tomato, red onions and balsamic vinaigrette | Cal 340

Meatless chick'n filet breaded with Japanese bread crumbs, brown rice, radish, carrots, red cabbage, sauteed red onions, cilantro and teriyaki sauce | Cal 396

Tender macaroni pasta tossed in creamy cauliflower cashew “cheese” sauce topped with bacon bites • Add Beyond Meat +$5.00 | Add Chick’n Patty +$4.00 | Add Chick’n or Beef Strips +$3.00 • Cal 322 • Allergen

Two crispy cinnamon-sugar covered chocolate churro paired with a scoop of vanilla ice cream | Cal 240 | Allergen

Granola, banana, strawberry, coconut and mixed nuts* | Cal 420 | Allergen

Caramelized banana or strawberry with a drizzle of cinnamon, organic raw sugar, topped with mixed nuts (*), coconut on a tapioca dough (add chocolate or peanut butter agave | Cal 144-185 (GF) Allergen

1 Scoop $4.99 | 2 Scoops $7.99 • Vanilla | Cookies N Cream | Chocolate | Almond based vegan ice cream • Cal 310-420/per scoop | Allergen

A starchy root often used in Latin American and Caribbean cuisines, sprinkled with parmesan cheese* | Cal 294 | Allergen

Cal 531

Cal 367

Freshly fried pickles combined with our Vegas favorite secret sauce to add a great twist to your usual meal | Cal 468

Cal 250